Ingredients
Scale
- 2 lb. whole mixed mushrooms
- 1 1/2 tablespoons olive oil
- Salt and pepper to taste
- 2 tablespoons butter
- 1 1/2 teaspoons garlic, minced
- 1/2 teaspoon smoked paprika
- 1 tablespoon parsley, divided
Instructions
- Toss mushrooms in olive oil and salt and pepper until fully coated
- Spread on a baking sheet and roast at 425 degrees F for 30-35 minutes until tender and browned, stirring a couple of times
- Over medium high heat, melt butter and saute garlic until fragrant
- Add smoked paprika and 1/2 tablespoon parsley and stir to mix
- Toss butter mixture with the mushrooms
- Dish and serve hot topped with remaining parsley
Notes
Adapted from Food Network
- Prep Time: 5 mins
- Cook Time: 30 mins