This 6-ingredient slow cooker buffalo chicken dip is a creamy and spicy mix of chicken, buffalo sauce, ranch, sour cream and cheddar cheese. Just throw everything in the crock pot and come back a few hours later to a bubbly and addictive dip.
Today we’re making some slow cooker buffalo chicken dip, which is an appetizer version of the much-loved buffalo wings, reinvented into tiny scoopable bites. This tangy and spicy dip is perfect for bringing to cookouts, game days, parties, or potlucks with the convenience of transporting and keeping it warm in a handy little 3 qt. slow cooker.
This dip has finely shredded chicken smothered in a hot and creamy dip made from melted cream cheese, cool ranch dressing, sour cream, cheddar cheese and spicy buffalo sauce. The slow cooker is all about convenience and you’re letting it do all the hard work. This recipe makes a big batch of bubbly dip that goes great with tortilla chips or crunchy celery sticks and baby carrots. Serve it as is or top it with fresh chopped green onions or blue cheese crumbles.
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