Hibachi-Style Fried Rice



15 mins

 4 servings

With regular pantry staples, it’s easy and cheap to recreate your favorite Japanese rice at home.

This is a quick 15 minute recipe that makes enough hibachi rice for four with an added recipe for the addictive Yum Yum sauce.

Ingredients White rice Yellow onion Garlic Eggs Peas and carrots Soy sauce Sugar Butter Salt and pepper

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Any large skillet will work. There's no need for a fancy wok or griddle. All you need is enough room to cook with.

Pair it with your choice of protein like hibachi steak or chicken.

And try some hibachi veggies to balance out your meal.

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