LET'S MAKE

PREP: 15 minS  COOK: 30 mins

One-Pot Meal

A hearty one-pot recipe with rice, Andouille sausage, crisp bell peppers, and Cajun seasoning.

Serves: 4

A quick and easy dinner for busy weeknights.

INGREDIENTS

Customize it and make it even more filling by adding some kidney beans or peas.

HOW TO MAKE IT

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The recipe uses Andouille sausage but kielbasa, Italian sausage, or chorizo work just as well.

Cornbread, bread rolls or gumbo.

Serve it with

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Swipe up for the full recipe, recipe tips and customization options.

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