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A spicy and sweet glaze make these sweet heat meatballs great for parties. Meatballs on a stick for meatball lovers!

Sweet Heat Meatballs


  • Author: The Cooking Jar
  • Total Time: 15 mins
  • Yield: 25 servings 1x

Description

A spicy and sweet glaze makes these sweet heat meatballs great for parties. Meatballs on a stick for meatball lovers!


Ingredients

Units Scale
  • 1 bag (32 oz.) frozen, pre-cooked homestyle meatballs
  • 1/2 cup molasses
  • 4 tablespoons brown sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger, minced
  • 1 teaspoon chili powder
  • 1/4 teaspoon cayenne
  • 1/2 cup water
  • 1 can (8 oz.) crushed pineapple
  • 2 tablespoons Worcestershire sauce
  • Salt and pepper to taste

Instructions

  1. Over medium-high heat, bring the water to a boil.
  2. Add molasses, brown sugar, garlic, ginger, chili powder, cayenne, crushed pineapple and Worcestershire sauce and stir to combine.
  3. Season with salt and pepper to taste.
  4. Add in meatballs and stir to coat evenly.
  5. Reduce heat to medium and simmer until the sauce reduces, about 10 minutes.
  6. Enjoy!

Notes

Makes about 50 meatballs.

  • Prep Time: 5 mins
  • Cook Time: 10 mins
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