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Lemon Pepper Asparagus

Lemon Pepper Asparagus


  • Author: The Cooking Jar
  • Yield: 2 1x

Description

Add some zest and a hint of honeyed sweetness to your side veggies with this quick and easy lemon pepper asparagus.


Ingredients

Scale
  • 1/2 lb. asparagus, ends trimmed
  • 1/2 tablespoon olive oil
  • 1 teaspoon honey
  • 1 tablespoon lemon juice
  • Garlic salt to taste
  • Pepper to taste

Instructions

  1. Toss the asparagus in the olive oil and season with honey, lemon juice, garlic salt and pepper
  2. Bake at 400 degrees F for 10 minutes or until the asparagus is tender but still crisp
  3. Dish and serve hot with lemon slices
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