Quick and easy honey mustard salmon baked and ready in under 30 minutes. With a delicious sauce of garlic, honey and mustard for mustard lovers!

Honey Mustard Salmon

  • Author: The Cooking Jar
  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Yield: 2 1x


  • 1 lb. salmon fillets
  • Salt and pepper to taste
  • 1 tablespoon whole grain mustard
  • 1 tablespoon mustard
  • 1 tablespoon honey
  • 1/2 teaspoon garlic, minced


  1. Season the salmon filets with salt and pepper to taste and generously brush the tops with 1 tablespoon of whole grain mustard
  2. Over medium high heat, sear the tops of the salmon for 1-2 minutes until caramelized
  3. Combine regular mustard, honey and garlic into a sauce
  4. Transfer salmon to a baking sheet, skin side down and spread with the mustard sauce
  5. Bake at 350 degrees F for 15-20 minutes depending on the thickness of the salmon
  6. Dish and serve hot