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A quick and easy way to enjoy chicken shawarma at home. Ready in under 30 minutes!

Easy Chicken Shawarma


  • Author: The Cooking Jar
  • Total Time: 25 mins
  • Yield: 4 1x

Ingredients

Scale

Sauce:

  • 1 cup cucumber, shredded
  • 1/4 cup plain/Greek yogurt
  • 3 tablespoons tahini
  • 2 tablespoons lemon juice
  • Salt to taste

Chicken:

  • 1 1/2 lb. chicken tenders
  • 1 tablespoon garlic powder
  • 1 teaspoon curry powder
  • Salt and pepper to taste
  • 1 tablespoon oil

Assembly:

  • 4 pita bread
  • 1 tomato, sliced
  • Romaine lettuce

Instructions

  1. To make the sauce, combine cucumber, yogurt, tahini, lemon juice and salt
  2. Combine garlic powder, curry powder, salt and pepper and oil and toss chicken tenders in the spice mixture to coat fully
  3. Grill chicken under cooked, about 3-4 minutes per side
  4. To assemble spread 1/4 of the sauce mixture on a pita and top with 1/4 of the chicken, tomato and lettuce
  5. Repeat for remaining pita slices
  6. Dish and serve hot

Notes

Adapted from Eating Well

  • Prep Time: 15 mins
  • Cook Time: 10 mins
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