Creamy Garlic Butter Salmon

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Elegant Meal

[{"selector":"#anim-216c0b2d-4b24-4965-a19c-6d3c7ba54e54","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] See Recipe

Serves: 4

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Ingredients:

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[{"selector":"#anim-9b0a926f-73ec-44e6-abe7-0d9ef8d403f5","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1400,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-395f4caf-9954-4503-aae4-48c6dfd125c6","keyframes":{"transform":["translate3d(-148.47162%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1600,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7067c16e-14d0-436b-9b2e-c3126f19d1f4","keyframes":{"opacity":[0,1]},"delay":1600,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1e0e138e-37f9-417c-a009-14945defd110","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1600,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ See Recipe

The salmon is pan-seared to get a nice, golden crust and then basted generously with melted butter to get it into every crack and crevice for maximum buttery flavor.

[{"selector":"#anim-30fa2637-f153-48c3-b149-a6132da44f84","keyframes":{"opacity":[0,1]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-13d1ad57-29d9-4677-a3ce-eaf8a1a1315c","keyframes":{"transform":["translate3d(0px, -349.24392%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Recipe

Then we make the garlic white wine cream sauce that’s infused with Parmesan cheese and sprinkled with fresh parsley.

[{"selector":"#anim-5effb96e-d27d-4851-bfd7-4a8250a6a31a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9214f25d-964e-4aa9-97c8-a84209c2f3f3","keyframes":{"transform":["translate3d(0px, 496.38053%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Tooltip See Recipe

• Mashed potatoes • Pasta or rice • Crusty bread

[{"selector":"#anim-ef4b9d8c-0f27-493e-88c0-fdc83ca6f09b","keyframes":{"transform":["translate3d(-144.08163%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-10f5df88-f63d-4be9-8896-bfdcbbc0e06b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-25b06bc6-39ca-4856-a88c-bd63da2b3885","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-74b7d4ca-5ab0-4dec-9fe7-ab839ebf1de8","keyframes":{"transform":["translate3d(-230.9524%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eb4e0514-cebd-4628-9fd4-eb5480e9a7f9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fe03b996-8454-4102-9621-64b1781237c2","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Arrow See Recipe

Swipe up for the full recipe and recipe tips

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Creamy Garlic Butter Salmon

LET'S MAKE

LET'S MAKE

Elegant Meal

Pan-seared salmon basted generously in melted butter and smothered in a garlic white wine cream sauce.

Serves: 4

The perfect meal for date night or a night with friends.

Ingredients:

salmon

salt and pepper

garlic

butter

chicken broth

white wine

heavy cream

Parmesan cheese

parsley

The salmon is pan-seared to get a nice, golden crust and then basted generously with melted butter to get it into every crack and crevice for maximum buttery flavor.

Then we make the garlic white wine cream sauce that’s infused with Parmesan cheese and sprinkled with fresh parsley.

• Mashed potatoes • Pasta or rice • Crusty bread

Pair it with

Swipe up for the full recipe and recipe tips

Creamy Garlic Butter Salmon

More SALMON RECIPES